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Easy French cookery containing over 300 economical and attractive recipes from a celebrated chef"s note-book. by Auguste Mario

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  • 50 Currently reading

Published by Cassell in London, New York .
Written in English

Subjects:

  • Cookery, French

Book details:

Classifications
LC ClassificationsTX719 .M34
The Physical Object
Pagination240 p.
Number of Pages240
ID Numbers
Open LibraryOL6470719M
LC Control Number44018155
OCLC/WorldCa1524967

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